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Easy Homemade Bran Muffins Recipe – Amish Bran Muffins

This easy homemade bran muffins recipe makes muffins that are so moist and delicious you won’t believe that they didn’t come right out of the Amish bakery! The best part is you can make the batter up for the week and just take out what you need each day to make fresh homemade muffins in a snap! You can find this recipe in Volume 1 of our Dining On A Dime Cookbook.

This easy homemade bran muffins recipe makes muffins that are so moist and delicious you won't believe that they didn't come right out of the Amish bakery!
Print

Easy Homemade Bran Muffins Recipe – Amish Bran Muffins

This easy homemade bran muffins recipe makes muffins that are so moist and delicious you won't believe that they didn't come right out of the Amish bakery!
Print Recipe
Pin Recipe

This easy homemade bran muffins recipe makes muffins that are so moist and delicious you won’t believe that they didn’t come right out of the Amish bakery!

  • Author: Jill Cooper
  • Yield: 30-35 muffins

Ingredients

Units

5 cups all-purpose flour
5 tsp. baking soda
2 tsp. salt
2 tsp. allspice
3 cups sugar
4 eggs
1 cup oil
2 tsp. vanilla
4 cups (1 qt.) buttermilk
1 (20 oz.) box raisin bran flakes

Instructions

  1. Preheat oven to 375°.
  2. Mix all of the ingredients together. The batter will be lumpy.
  3. Fill muffin cups or tins 2/3 full of the batter.
  4. Bake for 20 minutes.

Notes

  • This recipe keeps in the refrigerator a long time so it is great if you are short on time. The batter can be kept refrigerated for up to 6 weeks.
  • Because these muffins include cereal as an ingredient, you can buy cereal on sale, use coupons or buy generic brands to keep it inexpensive.

This easy homemade bran muffins recipe is from our cookbook:

Dining On A Dime Cookbooks - Save on Groceries With Easy Recipes for Tasty Dinners!
You can make EASY and delicious meals at home in less time than eating out! You’ll save a ton of money on food and your family will thank you!

Click here to get our Dining On A Dime Cookbooks 25% Off NOW! They’re filled with tasty recipes and tips to make your life easier!

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Reader Interactions

Comments

  1. Geri

    April 16, 2020 at 3:02 pm

    I halved the recipe to conserve my flour.
    Delicious!

    Reply
    • Toni S

      September 9, 2020 at 8:23 am

      These muffins are so easy to make and so delicious!!

      Reply
  2. Tina Bossolono-Williams

    January 2, 2022 at 7:34 pm

    Delicious. I used the Raisin/Cranberry Bran and added some raw coconut and chopped walnuts. Very moise, and you can just make a few at a time so that they are fresh.

    Reply

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