This Parmesan Ranch Zucchini side dish is a simple, fun, and delicious way to encourage your family to love their veggies!
Recently Hidden Valley® gave us a challenge to create a recipe using a less than perfect vegetable to help bring awareness to the USDA goal to reduce food waste by 50 percent by 2030 and the Hidden Valley®: Taste Not Waste campaign. Being that I love zucchini this was the perfect opportunity for us to share with you a family favorite — Parmesan Ranch Zucchini!
Parmesan Ranch Zucchini Recipe
6 ounces Parmesan Cheese
1 Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
Preheat oven to 350 degrees. Slice the zucchinis. Add all of the slices to a casserole pan. Dump in the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix and the Parmesan cheese. Mix until all of the zucchini is coated. Cover with tin foil. Bake for 15-20 minutes. Cool and serve.
We can’t wait to see what recipes you have to share!
This is a sponsored conversation written by me on behalf of Hidden Valley. The opinions and text are all mine.