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Pizza Hoagies Recipe

Pizza Hoagies Recipe

This Pizza Hoagies Recipe makes a quick and easy sandwich that will satisfy even the hungriest teenagers!

This is another recipe that would be fun for sleep overs or a party. Set all the different ingredients and let everyone make their own.

Easy Pizza Hoagies Recipe

1/2 – 1 lb. ground beef, cooked and/or other favorite pizza toppings like pepperoni, olives, mushrooms etc.
1 jar of pizza sauce
8 oz. mozzarella cheese, grated
Hoagie buns (could use hot dog buns, too)

Place a couple of tablespoons each of all of the above into a hoagie bun. You can adjust the amounts to how much you want in each bun. Wrap in plastic wrap and then place back inside the bag the buns originally came in. You can keep them in the fridge or freezer. When ready to eat, just heat in the microwave for about a minute. The time will vary depending on your microwave.

Of course you can add anything else you would like like black olives, other meats, onions, green peppers – the sky is the limit.

Photo By:  The DLC

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This easy Swiss Steak recipe makes a tasty meal that your family will love! It's easy to make in a skillet on the stovetop or in a crockpot! This post contains 2 Swiss steak recipes that can easily be cooked in the crockpot along with garlic green beans and coconut brownies!

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You'll love this quick and comforting shepherd’s pie recipe made with ground beef, mixed veggies, savory spices, and topped with cheesy mashed potatoes. Perfect for a simple, hearty weeknight dinner and an easy way to use up leftovers in a delicious, no-fuss meal!

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Reader Interactions

Comments

  1. Bea

    July 8, 2010 at 8:07 am

    YUM. I will be making these this weekend. Also, I will be having fruit with that Cinnamon fruit dip recipe. Jill, You and Tawra make my grocery shopping and menus a breeze. You are so creative.

    Reply
  2. Alicia Webster

    July 8, 2010 at 9:12 am

    Oh my, my mouth is watering…actually, I think that I am officially drooling now…

    Reply
    • Jill

      July 8, 2010 at 10:08 am

      Alicia, you should see what happens to me when I am writing out the menus and recipes, come lunch I am ready to inhale most of everything which is in my fridge. : )

      Reply
  3. susan

    July 8, 2010 at 11:46 am

    I have tried this before and I mixed some mild cheddar cheese in with the hanburger when it was almost done. along with a slice or two of onion and lets just say they don’t last long in my house! I has some left over hamburger buns and that worked out great

    Reply
    • Jill

      July 8, 2010 at 11:50 am

      I always say the more cheese the merrier. Yum!

      Reply
  4. Bea

    July 12, 2010 at 8:10 am

    I made these over the weekend. Very Yummy. I enjoyed eating one of these sandwiches, along with the Minty Chocolate Mousse recipe for dessert. Excellent.

    Reply
  5. JAMES R.

    July 30, 2013 at 12:32 pm

    this is such a great Idea!!!

    DUH! Now why didn’t I think of this? LOL

    Reply

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