Try this easy no bake Gluten Free, Sugar Free Peanut Butter Dough Cookies Recipe for a quick and easy gluten free and sugar free dessert!
Gluten Free, Sugar Free Peanut Butter Dough Cookies
1/4 cup peanut butter
1/4 cup plus 3 Tbsp. raisins
salt to taste (1/8- 1/4 tsp.)
2 Tbsp. roasted, unsalted peanuts (If you can only find salted, reduce or omit added salt.)
1/8 tsp. vanilla
Throw everything into your food processor and combine until very smooth. Roll into balls, cookies, bars or just eat it by the spoonful.
Dough can be stored on the counter, in the fridge, or in the freezer.
Martha Follmer says
December 11, 2012 at 9:08 amAre these gluten free cookies supposed to be baked at all?
Jill says
December 11, 2012 at 10:17 amNo you don’t bake them.
Donna B. says
December 11, 2012 at 12:44 pmJill:
I don’t know where this would go, but I wanted to say, so glad the filling recipe for twinkies is in Dining on a Dime,(or is it on the website) since Hostess is being sold.
Twinkies live on!!!! There’s not a twinkie to be had in New Jersey!!! there’s another idea for a Christmas treat!
Jill says
December 11, 2012 at 1:15 pmIt is in Dining and I think on the website too.