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English Muffin Peach Crisp Recipe

Easy Peach Crisp Recipe

I just came across this peach crisp recipe which seemed quick and easy and would make a different and tasty snack for after school or to go with a cup of tea or coffee. Even though it  lists several ingredients, it is really simple to make.

English Muffin Peach Crisp Recipe

2 English muffins, split in half
2 Tbsp. cream cheese
1 15 oz. can of peaches, drained (slice thicker slices in two)
3/4 tsp. cinnamon
1/4 tsp. allspice
1/4 tsp. nutmeg
2 Tbsp. brown sugar, firmly packed
2 tsp. margarine, softened
1/4 cup uncooked quick oats

Spread each muffin with cream cheese and lay on foil lined baking sheet. Mix peaches, 1/2 tsp.cinnamon, allspice and nutmeg in a bowl. Arrange peaches on muffins. Mix remaining ingredients (including remaining 1/4 tsp cinnamon) in a bowl with your fingertips until crumbly. Sprinkle over peaches. Bake at 350 degrees for 25 minutes or until topping is firm and peaches are hot. Serve hot.

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