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Easy Baked Apples Recipe And Apple Dumplings Recipe

This easy baked apples recipe makes a yummy and healthy dessert that the whole family will love! You’ll also find a delicious apple dumpling recipe!

This easy baked apples recipe is a sweet and delicious way to serve apples. Start with a cored apple and fill with brown sugar, butter, cinnamon and your favorite fillings to make a dessert that is delicious and memorable! Perfect as a dessert, especially for special dinners when company is over!

When making baked apples, you can put all kinds of things in the center, including candied pineapple, orange peel, ginger, peaches, berries, raisins, honey, corn syrup, caramels and even marshmallows. Below is a basic baked apple recipe to get you started.

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Easy Baked Apples Recipe

This easy baked apples recipe is a sweet and delicious way to serve apples. Start with a cored apple and fill with brown sugar, butter, cinnamon and your favorite fillings to make a dessert that is delicious and memorable! Perfect as a dessert, especially for special dinners when company is over!
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This easy baked apples recipe is a sweet and delicious way to serve apples! Start with a cored apple and fill with brown sugar, butter, cinnamon and your favorite fillings to make a dessert that is delicious and memorable! Perfect as a dessert, especially for special dinners when company is over!

  • Author: Tawra Kellam

Ingredients

Apples, cored
Brown sugar, 1 Tbsp. per apple
Butter or margarine, 1 tsp. per apple
Cinnamon, 1/4 -1/2 tsp. per apple
Nuts, 1 Tbsp. per apple

Instructions

  1. Preheat oven to 375°.
  2. Place apples in a baking dish.
  3. Fill the center of each apple with brown sugar, butter, cinnamon and nuts.
  4. You can also add a small amount of water or apple cider to the bottom of the pan.
  5. Bake for 20-30 minutes, until apples are tender.
This easy apple dumpling recipe is a tasty way to serve apples, starting with cored apples, adding butter, sugar, cinnamon and nuts and baking inside a tasty pie crust to make a delicious apple dessert perfect for holidays and get-togethers!
Print

Apple Dumpling Recipe

This easy apple dumpling recipe is a tasty way to serve apples, starting with cored apples, adding butter, sugar, cinnamon and nuts and baking inside a tasty pie crust to make a delicious apple dessert perfect for holidays and get-togethers!
Print Recipe
Pin Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This easy apple dumpling recipe is a tasty way to serve apples, starting with cored apples, adding butter, sugar, cinnamon and nuts and baking inside a tasty pie crust to make a delicious apple dessert perfect for holidays and get-togethers!

  • Author: Jill Cooper

Ingredients

Pastry dough (pie crust), divided and rolled into 5 circles
5 apples
sugar
butter
cinnamon
nuts
egg whites or milk

Sauce Ingredients (for 5 apples)

1 cup water
2 Tbsp. butter
1/2 cup brown sugar
1 tsp. cinnamon
2 tsp. of cornstarch
2 tsp. of water

Instructions

  1. Preheat the oven to 425°.
  2. Set each apple in the center of a circle of pastry dough.
  3. Fill with sugar, butter, cinnamon and nuts.
  4. Pull the dough up and around the apple. Seal well.
  5. Brush with egg white or milk.
  6. Sprinkle with sugar.
  7. Bake for 10 minutes.
  8. Then turn the oven down to 375° and bake for 20 more minutes.
  9. While apples are baking, mix 1 cup water, 2 Tbsp. butter, 1/2 cup brown sugar and 1 tsp. cinnamon in a saucepan.
  10. Bring to a boil over medium heat.
  11. Dissolve the cornstarch into the water.
  12. Whisk into the hot sauce.
  13. Cover and keep warm.
  14. When the apples are done, pour some sauce on a plate and set an apple on top.

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Reader Interactions

Comments

  1. Bea

    September 9, 2010 at 2:22 pm

    I love these recipes. I love apple dumplings and see them selling in stores this time of year for $2.99 each! I made them using pie crusts and it’s so easy I could hardly believe it. So now I don’t have to pay $2.99 for one, which I think is outrageous. Also, the add-ins for the baked apples sound great and I will give them a try.

    Reply
  2. Jaime

    September 10, 2010 at 7:47 am

    These recipes are great ideas. I’ve also heard that you could prepare the apples ahead of time and keep them in the refrigerator or freezer and then when the kids want a snack just bake. This would be a healthier alternative to all the potato chips and sugary snacks that most kids eat.

    Reply
  3. mrscrawford

    September 14, 2010 at 4:38 pm

    I have baked apples with cream cheese and butter and brown sugar in the middle before. Heavenly!

    Reply
  4. Evelyn

    September 15, 2010 at 1:31 pm

    The baked apples sound good, but what is the baking time and temp. for them?

    Reply
    • Jill

      September 15, 2010 at 3:52 pm

      Sorry Evelyn. It is the same as the dumplings. 375 degrees for about 20-30 mins or until the apples are tender. It depends on the size of apple you use for how long it takes to cook.

      Reply
  5. Pat

    September 25, 2010 at 9:19 pm

    Haven’t had these in 50 years! Had forgotten all about them. Mom used to make them instead of apple pies so my Dad could take one without sauce in his lunch box! Thanks for reminding me of them, I’ll pick up some apples and do some this next week.

    Reply
  6. Jaime

    October 11, 2010 at 8:47 pm

    I’ve heard that for baked apples some people put honey at the bottom instead of brown sugar. Also I’ve heard that if you brush the apples with lemon juice they will not brown so you can freeze them and bake any time you want. The apple dumpling recipe also sounds delicious.

    Reply
  7. Brandi

    May 5, 2011 at 11:24 pm

    I love apple dumplings and found a great recipe that everyone who has tried it loves!
    Ingredients
    ■2 whole Granny Smith Apples
    ■2 cans (8 Oz. Cans) Crescent Rolls
    ■2 sticks Butter
    ■1-½ cup Sugar
    ■1 teaspoon Vanilla
    ■Cinnamon, To Taste
    ■1 can (12 Oz.) Mountain Dew Soda
    Preparation Instructions
    Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan.

    Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

    www.thepioneerwoman.com

    Reply
    • Jill

      May 6, 2011 at 7:35 am

      Oh yum. Brandi that sounds so good. I have an a bunch of apples so will have to try this one. Of course to my way of thinking anything with crescent rolls is yummy. Thanks.

      Reply
  8. Bea

    September 23, 2011 at 1:48 pm

    Jill, Here is an interesting recipe if you like candied apples
    Kool-Aid Candied Apples
    1-1/2 cups sugar
    2 tsp vinegar
    2/3 cup water
    1 small package of unsweetened Cherry Kool-Aid
    10 apples
    10 popsicle sticks
    Mix sugar, vinegar and water. Boil to hard-ball stage about 265 degrees. Cool. Stir in Kool-Aid. Put apples on popsicle sticks and drop in mixture quickly.

    Reply
  9. ragen

    September 17, 2013 at 4:22 pm

    i havent tried them yet but they look delouse

    Reply
  10. Leslie

    October 5, 2014 at 5:27 am

    Looks good

    Reply

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This easy baked apples recipe is a sweet and delicious way to serve apples. Start with a cored apple and fill with brown sugar, butter, cinnamon and your favorite fillings to make a dessert that is delicious and memorable! Perfect as a dessert, especially for special dinners when company is over!
This easy apple dumpling recipe is a tasty way to serve apples, starting with cored apples, adding butter, sugar, cinnamon and nuts and baking inside a tasty pie crust to make a delicious apple dessert perfect for holidays and get-togethers!