This easy Hershey brownie recipe has the taste of Hershey’s chocolate and makes it super simple to make tasty brownies in a hurry! Who doesn’t love the taste of yummy chocolate brownies? This is an easy treat for kids or as a dessert to bring to a party or family get-together!
Who doesn’t love moist and tasty chocolate brownies? Here is an easy Hershey brownie recipe you can make with just 5 minutes’ work! This recipe uses Hershey’s chocolate syrup to add the rich chocolatey flavor to these brownies. These brownies turn out moist and delicious and are sure to please!
These Hershey brownies are great as a dessert or a treat for the kids. If you need to throw together a quick dessert for a potluck, these Hershey brownies are something quick and easy you can make up and toss in the oven to bake while you get ready to go.
If you make this brownie recipe to take to a potluck or get together where you expect a lot of people, you can easily double the recipe.
This Hershey brownie recipe calls for 2 cups of chocolate syrup. Back when Hershey’s syrup came in 16 oz cans, it would have been a full can. Today, most of the bottles are 24 ounces, so you would want to use about 2/3 of the bottle. It is OK if you don’t get the exact measurements.
Easy Hershey Brownie Recipe
This easy Hershey brownie recipe uses Hershey’s chocolate syrup to add the rich chocolatey flavor to these brownies. They are quick and easy to make with just 5 minutes’ work and the result is moist and delicious!
- Yield: 16 brownies
1/4 cup butter, softened
1 cup white sugar
4 eggs, well beaten
2 cups Hershey’s chocolate syrup
1 1/4 cups flour
- Preheat oven to 350°.
- Beat ingredients for approximately 3 minutes.
- Pour into a greased 9 x 13 inch pan.
- Bake 30 to 35 minutes.
- Frost with your favorite chocolate frosting recipe.
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