This easy spinach artichoke dip recipe makes a delicious dip that’s great for parties and other get-togethers! It’s quick, easy to make and simply yummy!
This creamy, cheesy easy spinach artichoke dip recipe is unbelievably easy to make! It tastes just like the one from your favorite restaurant—but at a fraction of the price. We love making this dip for Christmas and special occasions, and it’s always a crowd-pleaser!
It only takes about 5 minutes of prep to throw this dip together, so you can easily make it ahead of time and simply reheat at 350° for 20 minutes when you’re ready to serve.
You can keep most of the ingredients on hand, so whenever you need a quick, delicious dip for a get-together, this recipe is ready to go!
We usually serve spinach artichoke dip with:
tortilla chips
bread chunks
crackers
bagel chips
and vegetables
Spoil yourself and your friends with this truly delicious treat!
Spinach Artichoke Dip Recipe
Indulge in the irresistible flavors of this easy spinach artichoke dip recipe that’s sure to be the star of any gathering. This crowd-pleasing appetizer combines tender spinach, savory artichoke hearts, and a blend of cheeses, all blended to a creamy, gooey perfection. Whether you’re hosting a casual game night or a festive holiday party, this easy-to-make dip is guaranteed to disappear in minutes.
Ingredients
1 cup thawed, chopped frozen spinach
1 1/2 cups thawed, chopped frozen artichoke hearts
6 oz. cream cheese
1/4 cup sour cream
1/4 cup mayonnaise
1/3 cup grated Parmesan
1/2 tsp. red pepper flakes
1/4 tsp. salt
1/4 tsp. garlic powder
Instructions
- Boil spinach and artichokes in 1 cup of water until tender.
- Drain. Discard liquid.
- Heat cream cheese in the microwave for 1 minute or until hot and soft.
- Stir in the rest of the ingredients
- Serve hot.
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I have a son who would love it if I would make that for him! I could make him happy with a jar of artichoke hearts! I like them too…
Tawra is crazy about them too and use to get a jar for Christmas.
I have made this dip pretty much the same as your recipe. It’s just like Applebees. However, I do it in the crock pot. I totally recommend it. It’s a family favorite at our house, yum, yum!