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Spinach Artichoke Dip Recipe

This easy spinach artichoke dip recipe makes a delicious dip great for parties and other get-togethers! Quick, easy to make and simply yummy!
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Indulge in the irresistible flavors of this creamy spinach artichoke dip that’s sure to be the star of any gathering. This crowd-pleasing appetizer combines tender spinach, savory artichoke hearts, and a blend of cheeses, all blended to gooey perfection. Whether you’re hosting a casual game night or a festive holiday party, this easy-to-make dip is guaranteed to disappear in minutes.

Ingredients

1 cup thawed, chopped frozen spinach
1 1/2 cups thawed, chopped frozen artichoke hearts
6 oz. cream cheese
1/4 cup sour cream
1/4 cup mayonnaise
1/3 cup grated Parmesan
1/2 tsp. red pepper flakes
1/4 tsp. salt
1/4 tsp. garlic powder

Instructions

  1. Boil spinach and artichokes in 1 cup of water until tender.
  2. Drain. Discard liquid.
  3. Heat cream cheese in the microwave for 1 minute or until hot and soft.
  4. Stir in the rest of the ingredients
  5. Serve hot.

Find it online: https://www.livingonadime.com/spinach-artichoke-dip-recipe/