Print Friendly, PDF & Email

Garlic Mayonnaise Recipe

half quart jar of mayonnaise
4-5 large cloves of garlic, pressed or 1 tsp. garlic powder

Mix pressed garlic with mayonnaise. Refrigerate for at least 1 day before using. Great on sandwiches, chicken, fish or with vegetables.

For more quick and easy recipes like this, check out our Dining On A Dime Cookbook!

[adsense2]

 

Photo By: bekathwia