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Easter Egg Chocolate Pie Recipe

This Easter egg chocolate pie recipe makes an easy and delicious sweet treat your whole family will love! It’s super easy and fast to make and it’s a great way to use extra chocolate you might have left over after Easter! You can also adapt this pie to use leftover chocolate from any holiday!

This Easter egg chocolate pie recipe makes an easy and delicious sweet treat your whole family will love using leftover holiday chocolate!
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Easter Egg Chocolate Pie Recipe

This Easter egg chocolate pie recipe makes an easy and delicious sweet treat your whole family will love using leftover holiday chocolate!
Print Recipe
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5 from 1 review

  • Author: Tawra
  • Yield: 1 pie

Ingredients

1 pkg. (8 oz.) cream cheese, softened
1 (14 oz.) can sweetened condensed milk
3/4 cup milk
1 (4 serving size) pkg. instant white chocolate pudding
1 (16 oz.) chocolate graham cracker crust (regular is ok)
1 1/2 cups whipped topping
16 chocolate eggs – cut in half
Easter colored M & M candies

Instructions

  1. Cream the cream cheese until fluffy.
  2. Gradually add condensed milk and milk.
  3. Then add pudding. Mix until smooth.
  4. Pour half of the mixture into a pie crust.
  5. Sprinkle with chocolate eggs.
  6. Top with remaining batter.
  7. Cover with whipped topping.
  8. Chill for 1 hour.
  9. Then sprinkle with M & M’s.
  10. Chill for 2 more hours.
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Reader Interactions

Comments

  1. Bea

    April 4, 2012 at 11:55 am

    That pie sounds so good!

    Reply
  2. Pest Control

    April 5, 2012 at 2:58 am

    Interesting recipe! Definitely going to try this one out thi coming Easter Sunday.

    Reply
  3. Joan

    March 24, 2018 at 3:35 pm

    Hi Tawra. I don’t have instant white chocolate pudding on hand.Are there other alternatives? What about gelatin?

    Reply
    • Jill

      March 26, 2018 at 9:55 am

      Joan you don’t need to use white chocolate pudding you can use chocolate pudding, vanilla pudding, etc. also I will put in a very easy recipe to make your own pudding from scratch if you don’t have any on hand. Gelatin would not really work because this is more of a creamy type of dessert and you won’t get the same texture or taste from it. Best Homemade Pudding
      Also if you make the pudding from scratch then be sure to leave out the milk in the Easter Egg Pie recipe.

      Reply
  4. sandra

    April 12, 2022 at 6:33 pm

    I want to try this, but what kind of chocolate eggs are used in this? I love your website and recipes!

    Reply
    • Jill

      April 13, 2022 at 8:33 am

      Thank you Sandra. You can use any kind of the small chocolate Easter eggs they sell at Easter in the bags.

      Reply
  5. Cindi

    April 6, 2023 at 5:00 pm

    Looks delicious! Are the chocolate eggs used the small foil wrapped ones in a bag…like Hershey?

    Reply
    • Jill

      April 7, 2023 at 11:32 am

      Yes you can use those Cindi or really any type of cut or crushed up and sprinkled on it. Other times of the year you can use chocolate chips too.

      Reply

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This Easter egg chocolate pie recipe makes an easy and delicious sweet treat your whole family will love using leftover holiday chocolate!