Pocket Sandwiches Recipe



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Pocket Sandwiches Recipe

Pocket Sandwiches Recipe

2 1/4 cups baking mix
2/3 cup milk
1 cup cooked ground beef
1 onion, chopped
2 tsp. chili powder
1 tsp. garlic powder
1 tsp. salt
1 cup cheddar cheese, grated

Make a dough out of baking mix and milk. Roll out into a rectangle. Cut out large squares and fill with meat filling. Bake at 350° for 30 minutes. *ham and cheese, broccoli and cheese, taco meat or just cheese can be used as fillings.

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Comments

  1. Sheri says

    There are so many cultures that have one form or another of this simple idea! It’s fun to see the variations. Thank you for reminding me! It must be time to make some! Great travel food!

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