Here is a good pineapple side dish recipe to go along with the ham that a lot of you may be having for Easter.
Pineapple Bake Recipe
1-20 oz. can pineapple chunks, drained (save the juice)
1/2 cup sugar
3 Tbsp. flour
1 cup grated cheddar cheese, (if you grate it yourself, it melts better.)
Mix and place in greased 8×8 pan or 1 quart casserole dish.
Topping:
1/2-1 cup crushed Ritz crackers
1/4 cup (1/2 stick) melted butter
3 Tbsp. reserved pineapple juice
Mix and sprinkle on top of pineapple mix. Bake at 350° for 30 minutes. until cheese melted and golden.
-Jill
Photo By: pumalia
What kind of cheese should be used? The recipe only says “1 cup grated cheese”.
Thanks for pointing that out Jamie. Probably any cheese but we usually use cheddar.
This recipe sounds real good.
this sounds really yummy .. my son loves pineapple and will like this ..
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thanks for sharing ..
This is my husbands absolute FAVORITE dish! He likes it for breakfast, lunch, dinner, & dessert. We use cheddar cheese also.
I had this recipe a while back and it was delicious! The person who served it told me the ingredients but never the amounts. Thanks for posting it! I know all of our eight children will love this!