Mom’s Sweet Muffins

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Mom’s Sweet Muffins

1 1/2 cups flour
1 1/2 tsp. baking powder
1/2 cup sugar
1/2 tsp. salt
1 egg
1/2 cup vegetable oil
1/2 cup buttermilk

Mix all the ingredients in a bowl. The batter will be slightly lumpy. Place in greased muffin tins full and bake at 400 degrees for 15-20 minutes. Makes 1 dozen.

From: The Dining On A Dime Cookbook. For more easy recipes like this, check out Dining On A Dime here!



  1. Yvonne says

    I fixed these Sunday afternoon. They were delicious!!! We are empty nesters and my husband and I had them eaten up by Monday night. This recipe is a keeper and I will be fixing them again. I think when I fix them again I will put a few raisins in the batter.

  2. Mb Wilson says

    Try with half a cup of pralines and substitute 1/2 the oil with mashed banana’s! Or try grated apples with grated carrots (about a half cup of each)!!(lower the oil to about a half the quantity.
    Experiment with it and be not afraid to have mistakes..they are teachers for the future!!
    Happy Birthday!

  3. Michele Stratton says

    There’s a reason this is Jill’s and Tawara’s favorite recipe…these are excellent! My kids and my husband love them. They don’t last a day at my house:)


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