This easy ham and noodles casserole recipe is a quick and easy recipe that kids and families love! It’s a great way to use leftover ham! Ham and noodles is a quick and easy meal for days when you’re just too tired to cook. Keep some ham in the freezer just to use for easy recipes like this.
Sheala’s Ham and Noodles Casserole Recipe
1 (8 oz.) pkg. egg noodles or pasta, cooked
1/2 lb. ham, chopped
1 can (10 3/4 oz.) cream of chicken soup
1 cup Cheddar cheese, grated
Mix first three ingredients together in a casserole dish and bake at 350 degrees for 20 minutes until warmed. Top with cheese and bake an additional 5 minutes or until cheese melts. Serves 4.
You may add 1 package of any vegetable.
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