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Glitter Grapes Recipe

Glitter Grapes Recipe

Glitter Grapes Recipe

This Glitter Grapes Recipe is a light, easy and pretty recipe for a Spring or Summer dish. The kids love these glitter grapes, too. I haven’t tried it yet but I don’t know why you couldn’t use different flavored Jello. It might not look the same but you could get some fun and different flavors and looks.

Glitter Grapes

1 pound of green seedless grapes, pulled from the stems and rinsed
1 3-oz. package of Melon Fusion Jell-O (NOT prepared)
Water

Rinse the grapes under water until they are all clean and wet. Spread the gelatin mix on a plate, about 1/3 at a time. Place a handful of grapes on the plate and gently roll each grape in the gelatin powder until it is covered. (A spoon works best for this s you don’t lose too much gelatin on your hands.) Place the coated grapes into a bowl and repeat the process with the remaining ingredients until all of the grapes are covered. Place the bowl in the refrigerator and leave it for at least 1 hour until the gelatin is set. The colder these are, the better they taste!

 

Photo By: Peter Hellberg

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Reader Interactions

Comments

  1. Wandy

    May 2, 2012 at 9:15 am

    I put green grapes in the freezer–spread out in a flat layer in a zip-top bag. I think this would work will with the gelatin.

    Reply
  2. Bea

    May 2, 2012 at 1:02 pm

    Sounds interesting. Especially fun when hot outside.

    Reply
  3. Maggie

    May 2, 2012 at 2:55 pm

    This looks really good and fun to do. Can’t wait to try it. There are always grapes at my house.

    Reply
  4. Judy

    June 20, 2013 at 1:18 am

    Frozen grapes are delicious. Just wash and remove from the stem. Place on a sheet pan in a single layer and freeze them. Then put is a zip bag. They are a great snack on a hot day. Now I am going to try them with sugar free jello on them.

    Reply

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