Glitter Grapes Recipe
This Glitter Grapes Recipe is a light, easy and pretty recipe for a Spring or Summer dish. The kids love these glitter grapes, too. I haven’t tried it yet but I don’t know why you couldn’t use different flavored Jello. It might not look the same but you could get some fun and different flavors and looks.
1 pound of green seedless grapes, pulled from the stems and rinsed
1 3-oz. package of Melon Fusion Jell-O (NOT prepared)
Rinse the grapes under water until they are all clean and wet. Spread the gelatin mix on a plate, about 1/3 at a time. Place a handful of grapes on the plate and gently roll each grape in the gelatin powder until it is covered. (A spoon works best for this s you don’t lose too much gelatin on your hands.) Place the coated grapes into a bowl and repeat the process with the remaining ingredients until all of the grapes are covered. Place the bowl in the refrigerator and leave it for at least 1 hour until the gelatin is set. The colder these are, the better they taste!
Photo By: Peter Hellberg