Menu-Hamburger Steaks

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Hamburger Steaks (big hamburger patties)
Veggie Stir Fry
Glorified Fries
Grandma’s Cherry (Fruit) Cobbler

Recipes

Veggie Stir Fry

4 cups fresh broccoli
3/4 cup baby carrots, quartered lengthwise
2 tsp. vegetable oil
1 medium zucchini, halved lengthwise and sliced
1/2 tsp. salt
1/4 tsp. pepper

In a nonstick skillet stir fry carrots, broccoli and oil for 5 minutes. Add everything else and stir fry 5 more minutes or until all are tender.

 

Glorified Fries

Sprinkle frozen fries with Parmesan cheese and, if you like it, rosemary. Add them in the last 5 minutes of baking.

You could top too with cheddar cheese, chili, or jalapenos. 

 

Grandma’s Cherry (Fruit) Cobbler
As the cobbler bakes the crust comes to the top. Serve warm with cream.

1 cup flour
2 tsp. baking powder
1/8 tsp. salt
1/2 cup sugar
1/4 cup margarine or butter
1/2 cup milk
1 can pitted sour red cherries, drained, reserve juice *
1/2 cup sugar for topping

Whisk flour, baking powder and salt. Cream butter and 1/2 cup sugar. Alternately add dry ingredients and milk to butter mix. Beat until smooth. Pour into greased 8×8 baking dish. Pour cherries on top and sprinkle with 1/2 cup sugar. Pour 1 cup cherry juice over all. Bake at 350° for 45 minutes.

*You can use fresh cherries or other fruits. When using fresh fruit, cover with an extra 1/2 cup sugar and pour 1 cup of water over all in place of juice. Bake as usual.

 

Photo By:  kaz k