Ranch Dressing Recipe – Ranch Dip Recipe



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Ranch Dressing Recipe - Ranch Dip Recipe

Homemade ranch dressing is quick and easy to make and is versatile for salads, vegetables and lots of other foods. It also makes an easy a party dip!

Ranch Dressing Recipe – Ranch Dip Recipe

1 cup mayonnaise (low-fat may be used)
1 cup buttermilk
2 Tbsp. green onions, minced (tops only or chives)
1/4 tsp. onion powder or 1 Tbsp. fresh onions, minced
2 tsp. parsley, minced
1/2 tsp. oregano
1/4 tsp. garlic powder or 1/2 to 1 garlic clove, finely minced
1/4 tsp. paprika
1/8 tsp. cayenne pepper
1/4 tsp. salt
1/4 tsp. black pepper

Combine ingredients in a container with a lid and refrigerate before serving. Makes 2 cups. For Ranch Dip, use sour cream or yogurt in place of buttermilk.

 



Comments

  1. Bea says

    I’ve been eating more salads lately, so I’m loving these recipes. I also plan to make that hot dog recipe you had in the newsletter this weekend, which I’m looking forward to. Thanks.

    • says

      About 2 weeks. You could always cut the recipe in half or you could keep the dry spices mixed and in a packet then when you want some dressing mix equal parts of mayo and buttermilk and sprinkle in the spices from your packet to taste.

  2. Amy White says

    Thanks so much for posting this recipe! I have been needing a recipe for homemade ranch dressing. I was wondering if a little dill would be a good addition?

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