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The BEST Sweet Potato Casserole Recipe

This sweet potato casserole recipe is the best ever! It is so quick and easy and makes a tasty dish, perfect for holiday dinners and potlucks. And it’s easy to make the day before you need it and bake just before serving! Click here to try it!
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This is the best sweet potato casserole recipe ever! It is so quick and easy and makes a tasty dish, perfect for holiday dinners and potlucks. And it’s easy to make the day before you need it and bake just before serving!

Ingredients

3 cups sweet potatoes, mashed
1 cup sugar
1/2 cup butter or margarine, melted
2 eggs
1 Tbsp. vanilla

Topping:

1 cup brown sugar, packed
1 cup pecans
1/2 cup flour
1/3 cup butter, melted

Instructions

  1. Preheat oven to 350°.
  2. Mix all of the casserole ingredients.
  3. Put everything in a buttered 9×9 casserole dish.
  4. Mix topping ingredients.
  5. Sprinkle topping over the top of the sweet potato mixture.
  6. Bake uncovered at 350° for 20 minutes.

Notes

If your family isn’t fond of nuts, you can leave out the pecans and it will turn out just fine.

For Marshmallow Topping:

If you prefer, you can easily add a marshmallow topping instead. After mixing the main casserole ingredients and placing them in the casserole dish, spread 1 (10.5 oz.) package miniature marshmallows over the top and bake as directed. The marshmallows will turn a golden brown.

For Pecan And Marshmallow Topping:

Make the recipe according to the directions above. Before baking, spread 1 (10.5 oz.) package miniature marshmallows over the top of the casserole and the pecan topping and bake as usual.

Find it online: https://www.livingonadime.com/traditional-thanksgiving-recipes/