Print

Homemade Pizza Dough Recipe

Print Recipe

★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

Ingredients

Units

1 cup warm water (120°)
1 pkg. or 1 Tbsp. yeast
1 Tbsp. sugar
1 tsp. salt
2 Tbsp. oil (Olive oil is best)
2 tsp. crushed garlic (optional)
1 tsp. basil (optional)
1 tsp. thyme (optional)
1 tsp. oregano (optional)
2 1/2–3 cups flour

Instructions

  1. Dissolve yeast in a bowl with warm water.
  2. Add sugar, salt and oil.
  3. Add spices as desired. Mix well.
  4. Gradually add flour to form a stiff dough.
  5. Knead on a floured surface until smooth.
  6. Place in greased bowl. Turn dough over in the bowl in order to grease both sides. Cover and let rise until doubled.

Find it online: https://www.livingonadime.com/leftover-rotisserie-chicken-recipes/