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Easy Orange Marmalade Recipe

Ingredients

Units Scale

1 orange*
1 Tbsp. water
1/2 cup sugar

Instructions

  1. Cut the un-peeled orange.
  2. Place into a blender or food processor with the water and blend.
  3. Pour the mixture into a saucepan with the sugar.
  4. Boil for 15 minutes.

Notes

*If you use a non-organic orange, wash the peels thoroughly before peeling.