Easy Fried Potatoes Recipe

This easy fried potatoes recipe makes perfect fried potatoes, which are a yummy addition to a big breakfast or a nice side dish for any meal!

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This easy fried potatoes recipe makes delicious fried potatoes perfect for any big breakfast! They’re a great way to serve potatoes that are a little more fancy and a lot more delicious than regular hash browns! Fried potatoes are great with other meals, too, so be sure to try them when you need a great side for chicken, beef or pork.


23 Tbsp. bacon grease or margarine
6 potatoes, sliced or cubed
salt and pepper
green onions, chopped (to taste, optional)
parsley (optional)


  1. Melt bacon grease or margarine in a frying pan.
  2. Add the potatoes to the pan.
  3. Cook over medium heat.
  4. Cook potatoes, toening occasionally until golden brown.
  5. Stir in green onions, if desired.
  6. Remove from pan.
  7. Garnish with parsley, if desired.
  8. Salt and pepper to taste. Serves 4-6.