Soda Cracker Pie

You can serve this pie with just whipped cream or you could leave out the nuts and top with lemon, blueberry, cherry or any other pie filling. You can also use Ritz, graham or saltine crackers in place of soda crackers or add chocolate chips. Someone suggested spreading it with jam and sprinkling with brown sugar.


Units Scale

3 egg whites
1 cup sugar
1/2 tsp. baking powder
20 soda crackers, finely crushed
2 tsp. vanilla
1 cup pecans or nuts, chopped


  1. Preheat oven to 325°.
  2. Beat egg whites to stiff peaks.
  3. Fold in all the rest of ingredients.
  4. Spoon into a greased 9-inch pie pan
  5. Bake 25-30 minutes.
  6. Cool.