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Easy Chicken Alfredo Recipe

This easy chicken Alfredo recipe is a delicious meal you can make in 10 minutes! Your family will love it and you'll save not eating out!
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★★★★★

5 from 3 reviews

Ingredients

Units
  • 2 Tbsp. butter
  • 1 1/2 lbs. chicken breast, cubed
  • 1/4 cup grated Parmesan cheese
  • 1 (16 oz.) pkg. fettuccine pasta, cooked
  • Sauce (see below)

Chicken Alfredo Sauce

  • 1 cup butter
  • 1 clove garlic, crushed
  • 1 cup heavy cream
  • 1 1/2 cups grated Parmesan cheese
  • fresh parsley
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. dried oregano
  • 1/2 tsp. basil

Instructions

  1. In a pan over medium-high heat, melt butter.
  2. Add chicken breast.
  3. Cook 8-10 minutes or until the chicken is fully cooked.
  4. Remove from heat and set chicken aside.
  5. In the same pan, over medium heat, melt butter for sauce and add the garlic.
  6. Cook until the garlic begins to soften.
  7. Add cream, Parmesan cheese, and parsley to the garlic and butter, stirring until incorporated.
  8. Season with salt, pepper, oregano, and basil, and stir well to incorporate.
  9. Add parmesan cheese and chicken and stir until cheese is melted.
  10. Pour over cooked pasta.
  11. Add parsley and extra parmesan if desired.
  12. Mix well.

Find it online: https://www.livingonadime.com/chicken-alfredo-recipe-easy/