Print

Easy Fried Potatoes Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

6 potatoes, peeled and sliced
2–3 Tbsp. bacon grease (You can use margarine but the flavor isn’t quite the same)

Instructions

  1. Melt bacon grease in a hot frying pan.
  2. Add the potatoes.
  3. Cook over medium high heat.
  4. When golden brown flip to the other side and cook until the other side is brown and the potatoes are tender.
  5. Salt and pepper, to taste.

Find it online: https://www.livingonadime.com/barbecue-chicken-recipe-oven-easy/