Name: Easy Pancakes Recipe
Ingredients: 2 eggs; 2 cups flour, all-purpose or wheat; 1 1/2 cups milk; 2 Tbsp. sugar; 1/4 cup vegetable oil; 5 tsp. baking powder; 1/2 tsp. salt

Scrambled Eggs Recipe

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Yield: 4 servings

Ingredients

8 eggs
4 Tbsp. milk or water (optional)
1 tsp. salt
1/4 tsp. pepper
4 tsp. margarine (or bacon grease)

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Instructions

Stir all of the ingredients except the margarine in a bowl until well blended.
Heat a skillet on medium heat.
Add margarine to the skillet.
Pour the egg mixture into the skillet.
Stir constantly about 4 minutes until the eggs are fluffy and set. Serves 4.

Find it online: https://www.livingonadime.com/mothers-day-brunch-recipes-breakfast/