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Gluten Free Hamburger Casserole Recipe

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If you’re gluten free, you can still enjoy the delicious flavor of hamburger casserole! Here’s an easy gluten free hamburger casserole recipe you can make in about 10 minutes, a perfect dinner you will enjoy a lot more than bland store bought gluten free food!

Ingredients

Units

1 lb. ground beef
1 Tbsp. olive oil
2 small white onions, chopped
1 Tbsp. garlic, minced
8 oz. tomato paste
1 (15 oz.) can diced tomatoes
3–4 cups gluten-free pasta, cooked and drained
2–4 Tbsp. yellow mustard
1/4 cup cheddar cheese, shredded
raw veggie add-ins (optional)
salt and pepper (to taste)

Instructions

  1. Brown the onions, garlic and ground beef in oil in a large saucepan over medium heat.
  2. Drain the grease from the beef mixture.
  3. Add the tomato paste, diced tomatoes, and cooked pasta. Stir until mixed and heated through.
  4. Stir in the mustard, cheese, your favorite raw veggie add-ins, and salt and pepper.
  5. Serve immediately with your favorite hamburger toppings.

Find it online: https://www.livingonadime.com/hamburger-casserole-recipes-easy-meals/