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Double Chocolate Dump Cake

Chocolate lovers, this Double Chocolate Dump Cake is the kind of easy dessert you'll find yourself making again and again! With rich chocolate flavor in every bite and just a few simple ingredients, it's a quick, crowd-pleasing treat that's perfect for busy days, potlucks, or satisfying a serious chocolate craving!

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Chocolate lovers, this Double Chocolate Dump Cake is the kind of easy dessert you’ll find yourself making again and again! With rich chocolate flavor in every bite and just a few simple ingredients, it’s a quick, crowd-pleasing treat that’s perfect for busy days, potlucks, or satisfying a serious chocolate craving!

Ingredients

1 box chocolate cake mix
1 (3.9 oz.) box instant chocolate pudding mix
2 cups milk
1/2 cup butter, melted
1 cup chocolate chips

Instructions

  1. Preheat oven to 350°F. Grease a 9×13-inch baking pan.
  2. Pour the cake mix and pudding mix into the prepared baking pan and stir to combine.
  3. Add the milk and stir until mixed.
  4. Pour the butter evenly over the top.
  5. Sprinkle with the chocolate chips.
  6. Bake for 30-35 minutes, or until the center is set and a knife inserted near the center comes out mostly clean.
  7. Let cool for 10-15 minutes before serving.

Notes

  • Serve warm with a scoop of ice cream or a dollop of whipped cream for an extra-special dessert.
  • For even more chocolate flavor, use milk chocolate, semi-sweet, or dark chocolate chips.