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Easy Apricot Chicken Recipe

This easy apricot chicken recipe makes a delicious Asian-inspired chicken dish with boneless skinless chicken breasts that you can make with less than 5 minutes' work. It's quick and easy and the whole family will love it!
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This easy apricot chicken recipe makes a delicious Asian-inspired chicken dish with boneless skinless chicken breasts that you can make with less than 5 minutes’ work. It’s quick and easy and the whole family will love it!

Ingredients

Units
1/2 cup apricot preserves 1/2 cup dried apricots, halved 1 Tbsp. + 1 tsp. soy sauce 2 cloves garlic, minced 4 (4-6 oz.) fresh boneless, skinless chicken breasts 1/2 tsp. salt 1/4 tsp. ground black pepper

Instructions

  1. Preheat oven to 425°.
  2. In a bowl, combine apricot preserves, dried apricots, soy sauce and garlic. Mix well.
  3. Add chicken and coat well.
  4. Season with salt and pepper.
  5. Place chicken in a shallow roasting pan.
  6. Roast chicken for 30 minutes or until done.
  7. Baste chicken with the juices several times during cooking.
  8. Remove chicken to a warm platter.
  9. Pour the pan juices over the top.
  10. Serve warm.

Find it online: https://www.livingonadime.com/easy-apricot-chicken-recipes/