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Baked Apple Pork Chops

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Ingredients

4-5 pork chops 4-5 apples, peeled, cored and sliced (If you like the peels you don't have to peel them.) 4 Tbsp. brown sugar 1 tsp. cinnamon (to taste) 1/4 tsp. nutmeg Salt and pepper 2-3 Tbsp. butter

Instructions

  1. Preheat oven to 375°.
  2. Grease a casserole dish or pan. I like to use bacon grease for this.
  3. Place pork chops on the bottom of the pan.
  4. Sprinkle with salt and pepper.
  5. Top with apples.
  6. Sprinkle with brown sugar, cinnamon, and nutmeg.
  7. Sprinkle small chunks of butter over the top of everything.
  8. Cover and bake for 45-60 minutes until pork chops are fully cooked.