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Pumpkin Frosting Pie Recipe

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Ingredients

Units
1 can vanilla frosting 1 (15oz.) can pumpkin 1 cup sour cream 1 tsp. cinnamon 1/2 tsp. ginger 1/4 tsp. cloves 1 small carton of whipped topping 1 graham cracker crust that has a little cinnamon and nutmeg added to it

Instructions

  1. Mix everything but whipped topping and crust.
  2. Fold in topping.
  3. Pour it all into the crust.
  4. Chill.