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2 Ingredient Sugar Free Fudge Recipe

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This ultra-rich 2-ingredient sugar-free fudge recipe makes smooth, chocolatey fudge that couldn’t be easier to make. It’s the perfect no-bake treat when you want something sweet fast—no fancy steps, no sugar, and no stress!

Ingredients

1 package Hersheys’ sugar free chocolate chips
1 container sugar free chocolate frosting

Instructions

  1. Line an 8×8-inch pan with parchment paper and set aside.
  2. Place the sugar-free chocolate chips and sugar-free frosting in a microwave-safe bowl.
  3. Microwave in 30-second intervals, stirring well after each, until the mixture is completely melted and smooth.
  4. Pour the mixture into the prepared pan and spread evenly.
  5. Melt together and pour into parchment lined 8×8 pan.
  6. Refrigerate until fully set, about 1–2 hours.
  7. Cut into pieces and enjoy.