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The Best Shepherd’s Pie Recipe

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Ingredients

Units
1 lb. ground beef 1 small onion, chopped 2 garlic cloves, minced 1 (10 1/2 oz.) can beef gravy 1 cup frozen mixed veggies 1/4 tsp. Worcestershire sauce salt and pepper to taste 2 1/2 cups mashed potatoes

Instructions

  1. Preheat Oven To 350°.
  2. Brown the beef with the onion and garlic. Drain.
  3. Add the rest of the ingredients except the potatoes.
  4. Place into a greased 1 1/2 quart baking dish.
  5. Spread the mashed potatoes over the top.
  6. Bake, uncovered for 30 minutes, until heated through.

Notes

You could add some butter cracker bread crumbs or cheese to it for a little extra if you want.

Find it online: https://www.livingonadime.com/leftover-shepherds-pie-recipe/