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Easy Homemade Lemonade Recipe

Ingredients

Units Scale

1 cup water
1 cup sugar (more or less)
1 cup lemon juice (4-6 lemons)
Dash of salt
45 cups water

Instructions

  1. Mix the 1 cup of water and sugar in a pan.
  2. Heat until sugar dissolves. This makes a simple syrup.
  3. Cool. (This syrup will keep in the fridge for a long time.)
  4. Mix the rest of the ingredients into the simple syrup to make the lemonade.
  5. Chill.

Notes

  • To make the recipe even more quick and easy to prepare, you can skip making the simple syrup. Mix everything together and let it sit overnight or for a few hours and the sugar will dissolve without having to make the simple syrup.