Name: Sourdough Discard Pancakes
Ingredients: 1½ cups milk1 cup sourdough starter discard2 cups all purpose flour¼ cup white sugar2 tsp. baking powder1 tsp. baking soda1 tsp. salt1 egg2 Tbsp. butter, melted*

Sourdough Discard Pancakes

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Author: Tawra Kellam

Ingredients

1 1/2 cups milk
1 cup sourdough starter discard
2 cups all purpose flour
1/4 cup white sugar
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 egg
2 Tbsp. butter, melted*

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Instructions

Combine the milk with the sourdough starter discard.
Combine the flour, sugar, baking powder, baking soda and salt in a large mixing bowl.
Whisk the egg and butter into the milk.
Pour the flour mixture into the wet ingredients and whisk until the lumps are gone.
Grease a large skillet with bacon grease or cooking oil. Heat over medium heat.
Pour batter onto the skillet in approximately ¼ cup portions.
Cook until bubbles appear on the surface and the edges begin to firm up.
Flip with a spatula and cook until browned on the other side.

Find it online: https://www.livingonadime.com/easy-sourdough-discard-recipes/