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No-Bake Nutella Cheesecakes Recipe

This No-Bake Nutella Cheesecakes recipe makes the perfect creamy, chocolatey, no-bake delight that’s easy to make and sure to impress. With a crunchy Oreo crust and a rich, smooth Nutella cream cheese filling, they’re a decadent no bake treat!

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This No-Bake Nutella Cheesecakes recipe makes the perfect creamy, chocolatey, no-bake delight that’s easy to make and sure to impress. With a crunchy Oreo crust and a rich, smooth Nutella cream cheese filling, they’re a decadent no bake treat! Perfect for any occasion when you crave an indulgent dessert that’s super simple!

Ingredients

12 Oreo Cookies, crushed into crumbs
3 Tbsp. unsalted butter, melted
1 (8 oz.) package cream cheese, softened
2/3 cup Nutella
1 tsp. pure vanilla extract
1 (8 oz.) container frozen whipped topping, thawed or whipped cream
Additional whipped topping, for garnish (optional)
Chocolate shavings, for garnish (optional)

Instructions

  1. In a medium bowl, combine the Oreo cookie crumbs and melted butter.
  2. Press the mixture evenly into the bottoms of individual serving dishes to form a firm crust layer.
  3. In a large bowl, beat the cream cheese and Nutella together with an electric mixer until smooth and creamy.
  4. Stir in the vanilla extract.
  5. Gently fold in the whipped topping using a rubber spatula until the mixture is fully blended with no streaks remaining.
  6. Spoon or pipe the filling evenly into the prepared crusts. Cover each dish with plastic wrap and refrigerate for at least 2 hours to set.
  7. If desired, garnish with extra whipped topping and chocolate shavings before serving.