No Bake Nutella Fudge Cookies Recipe
This no bake Nutella fudge cookies recipe is rich, chocolatey, and incredibly easy to make! With just a few simple ingredients, you can whip up a batch in minutes—no oven required. Perfect for busy days, parties, or a fun treat kids can help make!
Ingredients
1/2 cup milk
2 cups sugar
1/2 cup baking cocoa
1/2 cup butter or margarine
1/2 cup Nutella
1 tsp. vanilla
3 cups quick oats
1/2 cup nuts (optional)
Instructions
- Before you start, lay out a 20-inch sheet of wax paper on the counter—this is where you’ll drop the cookies.
- In a medium saucepan, combine the milk, sugar, cocoa, and butter.
- Bring the mixture to a boil over medium heat.
- Once boiling, continue to boil for 1 minute (or 1½–2 minutes if you’re at high altitude).
- Remove from heat. Stir in the Nutella, vanilla, and nuts (if using) until fully blended.
- Mix in the oats until well combined.
- Quickly drop the mixture by spoonfuls onto the wax paper.
- Let cool and set for about 15–20 minutes.
Notes
- Work quickly—these cookies start to set fast once off the heat.
- If it’s humid or the boil time is too short, they might not firm up. No worries! Just pour the mixture into a container and refrigerate it. It makes a great fudge sauce for ice cream—or eat it with a spoon like my kids do!
Find it online: https://www.livingonadime.com/easy-nutella-recipes-desserts/
