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White Chocolate Salted Caramel Fudge

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Ingredients

1 can Nestle La Lechera Sweetened Condensed Milk
3 cups white chocolate chips
1/2 package caramel bits
1 Tbsp. whipping cream
1 tsp. sea salt

Instructions

  1. Line an 8×8-inch pan with parchment paper, leaving a little overhang for easy removal.
  2. In a microwave-safe bowl, combine the sweetened condensed milk, white chocolate chips, caramel bits, whipping cream, and sea salt.
  3. Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
  4. Pour the mixture into the prepared pan and spread evenly.
  5. Refrigerate for 1–2 hours, or until firm.
  6. Lift out, cut into squares, and enjoy.

Find it online: https://www.livingonadime.com/easy-fudge-recipes-peanut-butter-chocolate/