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Easy Crockpot Meatloaf Recipe

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Ingredients

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1 sleeve of saltine crackers 2 eggs 2 lbs. lean ground beef 1 small onion, chopped Salt and pepper, to taste Ketchup, to taste

Instructions

  1. Start by crumbling up your crackers. I keep the sleeve closed and just gently crush them until I’m ready to use them.
  2. Crack the eggs into a large bowl and beat them with a fork.
  3. Add the meat, chopped onion, crushed crackers and salt and pepper to taste.
  4. Mix it all together with your hands and put it in the crockpot. I pat it down a bit so it molds itself to the shape of the crockpot.
  5. Pour enough ketchup on top to cover your meatloaf.
  6. Cook on low for 8 -9 hours.

Find it online: https://www.livingonadime.com/easy-crockpot-recipes-chicken/