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2-Ingredient Apple Angel Food Cake

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Light, fluffy, and bursting with apple flavor, this 2-Ingredient Apple Angel Food Cake is the ultimate no-fuss dessert. With just a box of angel food cake mix and a can of apple pie filling, you can whip up a golden, cloud-like cake that tastes like it took hours—when really it takes only minutes! Perfect for weeknight treats, potlucks, or holiday gatherings, this simple recipe is sure to impress without the stress.

Ingredients

1 box angel food cake mix (must be the "just add water" kind)
1 (21 oz.) can apple pie filling

Instructions

  1. Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking pan.
  2. In a large bowl, mix together the cake mix and apple pie filling until well combined.
  3. Pour batter evenly into the prepared pan.
  4. Bake for 30–35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  5. Cool completely before slicing and serving.
  6. Optional: Dust with powdered sugar, top with a dollop of whipped cream or add a drizzle of caramel sauce.