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2 Ingredient Almond Bark Recipe

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Ingredients

1 lb. chocolate almond bark (or chocolate candy melts)
10 oz. almonds, whole or chopped

Instructions

  1. Melt the almond bark in the microwave according to the directions.
  2. Pour melted almond bark onto waxed paper or a silicone baking mat on a cookie sheet.
  3. Spread evenly about 1/8″ thick.
  4. Sprinkle almonds over the top and press gently into the melted candy.
  5. Place in the fridge and let harden. Then break into pieces and serve.

Find it online: https://www.livingonadime.com/christmas-bark-candy-recipes-peppermint-pretzel/