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2 Ingredient Angel Food Cake Mix Recipe

This 2-Ingredient Angel Food Cake is light, fluffy, and ready in minutes! just two ingredients and a few minutes of prep! Just mix a box of angel food cake mix with your favorite pie filling—cherry, blueberry, or pineapple—and bake. That’s it! Easy, fruity, and crowd-pleasing every time. Perfect for last-minute guests or a quick sweet treat.

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This 2-Ingredient Angel Food Cake is light, fluffy, and ready in minutes! just two ingredients and a few minutes of prep! Just mix a box of angel food cake mix with your favorite pie filling—cherry, blueberry, or pineapple—and bake. That’s it! Easy, fruity, and crowd-pleasing every time. Perfect for last-minute guests or a quick sweet treat.

Ingredients

1 box angel food cake mix
1 (21 oz.) can pie filling (any flavor)*

Instructions

  1. Preheat oven to 350°.
  2. In a large bowl, stir together the cake mix and pie filling until combined. (Do NOT use any water!)
  3. Pour the batter into a greased 9×13-inch baking dish.
  4. Bake for 25–30 minutes, or until the top is golden.
  5. Cool completely before serving.
  6. Optional: Top with powdered sugar or whipped cream, or a scoop of vanilla ice cream.

 

 

Notes

*Great Pie Filling Options:

  • Cherry
  • Strawberry
  • Blueberry
  • Blackberry
  • Pumpkin
  • Lemon

*Angel Food Cake Mix Recipe Variations (use one instead of pie filling):

1 (20 oz.) can crushed pineapple, undrained
1 (29 oz.) can sliced peaches, chopped
1 (15 oz.) can mandarin oranges, undrained