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3 cups sweet potatoes, mashed
1 cup sugar
1/2 cup butter or margarine, melted
2 eggs
1 Tbsp. vanilla
Topping
1 cup brown sugar, packed
1 cup pecans
1/2 cup flour
1/3 cup butter, melted
Mix all the ingredients and put in buttered 9x9 casserole dish. Sprinkle on topping. Bake uncovered at 350° for 20 minutes. This is a great dish for holiday dinners and potlucks as it can be made up the day before and then baked the next day.
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