Butterscotch Apple Crisp
6 cups apples, peeled and cored
3/4 cup brown sugar
1/2 cup flour
1/2 cup quick cook oats
1 package cook and serve butterscotch pudding
1 tsp. cinnamon
1/2 cup butter
Place apples in your crock pot. In a bowl mix other ingredients, cutting in the butter. Then sprinkle over apples. Cover and cook for 5 hours on low until tender.
Photo By: stu_spivack
I think I’m going to make this and the Steak Salad on Sunday. Can’t wait.
This sounds wonderful and so easy. I love things that can be cooking while I concentrate on other parts of the meal. A big scoop of vanilla ice cream would be terrific with this! YUMEEEEEE:)
Oh my gosh now that’s yummy!!! I will so be trying this next month!!! Thank you!
This looks heavenly. I have already finished my grocery shopping for this week, but I’ll definitely put this recipe on my grocery list for next week!
Okay not trying to sound stupid but it says cover and cook for 5 hours on low until tender…cook how? oven? crockpot? stovetop? help someone cause I really want to try this!
Kristal, don’t panic you may have over looked it but at the beginning of the recipe it says to place the apples in a crock pot, add the other ingredients and cover so it is in a crock pot you cook it and is really easy. If you don’t have a crock pot you can always place it in the oven and bake about 30-45 mins. at 350 degrees or until apples are tender.
Thank you! I completely missed that!