From: Mary Ruth
I enjoyed your post today and enjoy looking at your website. I have
baked bread for years and love the smell almost as much as eating
it. I make mine lately in a bread machine but take the dough out at
the end of the 1st rise, put it in pans, and let it rise and bake the
old fashioned way. Tastes soooo much better than letting it bake
in the machine! For new bakers and those of us that all our kids
have left home, this is a good way to have a small loaf. I see the
bread machines at the thrift stores nearly every month for under
$10. Thanks for your encouragement!