Maple Glazed Chicken

January 31st, 2010 Leave a comment
maple syrup


Maple Glazed Chicken

1/4 cup maple syrup
4 tsp. lemon juice
1 Tbsp. butter or margarine
Salt and pepper (to taste)
4 pieces chicken

Preheat oven to 450º. Mix maple syrup, lemon juice and butter together in a small saucepan. Simmer 5 minutes. Spray a baking dish and place chicken in it. Add salt and pepper to the chicken. Bake 10 minutes. Remove chicken from oven . . . → Read More: Maple Glazed Chicken

Honey-Baked Chicken

January 31st, 2010 Leave a comment
honey

Honey-Baked Chicken

6 chicken fryer pieces
1/3 cup margarine, melted
1/3 cup honey
2 Tbsp. prepared mustard
1 tsp. salt

Arrange chicken in a baking dish with the skin side up. Combine the rest of the ingredients and pour over chicken. Bake at 350° for 1 hour and 15 minutes, basting every 15 minutes (until chicken is tender and brown). Serve with rice. Serves 4-6.

From: Dining On A Dime

. . . → Read More: Honey-Baked Chicken

Homemade Beef Hash Recipe

January 31st, 2010 One comment
ground beef

Try this easy homemade beef hash recipe! Beef Hash is a great way to use leftovers like extra onions, peppers and hamburger and is a favorite comfort food! . . . → Read More: Homemade Beef Hash Recipe

Hamburger Casserole

January 31st, 2010 One comment
hamburgcass

Hamburger Casserole

1/2 lb. ground beef, browned
6 cups macaroni, cooked
2 cups American cheese
1/2 tsp.garlic powder
salt (to taste)
1/2 tsp. onion powder
1 can (15 oz.) tomato sauce

In a casserole, mix browned ground beef with macaroni,  tomato sauce and seasonings. Add cheese; stir. Heat in oven* at 350° for 20 minutes. Serves 4.

*When I am in a hurry I drain the macaroni add the hamburger, rest . . . → Read More: Hamburger Casserole

Ham Casserole

January 31st, 2010 Leave a comment
ham


Ham Casserole

1 lb. noodles, cooked
1-1 ½ cups ham, cooked and cubed
1 tsp. salt
¾ cup peas, drained and cooked
2 cups white sauce
1 bouillon cube

Add ham and peas to cooked noodles. Dissolve bouillon into ¼ cup boiling water. Mix the bouillon and salt in the white sauce. Bake covered at 300° for 20-30 minutes.
*12 oz. of tuna . . . → Read More: Ham Casserole

Ham and Potatoes Recipe

January 30th, 2010 Leave a comment
ham

A delicious recipe for ham and potatoes, a favorite comfort food! . . . → Read More: Ham and Potatoes Recipe

Homemade Green Chile Recipe

January 30th, 2010 2 comments
greenchile

Homemade Green Chile

1/2-1 lb. pork roast, or chops cubed into small pieces
10 1/2 oz. chicken broth
1 onion, finely chopped
1/4 – 1/2 tsp. garlic powder
1 can (7 oz.) green chiles, diced
1/4 jalapeno, finely chopped
1 tsp. salt
2 Tbsp. flour or cornstarch, dissolved in water
flour tortillas (or corn for GF)


Toppings
cheddar cheese, grated
lettuce, . . . → Read More: Homemade Green Chile Recipe

 
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